Fuet

Spanish fuet

The Spanish fuet is a classic slender salami from Spain, which is made by various Spanish producers. The Spanish fuet has a nice and strong taste and falls under the dry one sausages. It is made from lean pork, black pepper, garlic, cloves and coriander. During the drying process, the sausage loses 35% moisture and the peppery, slightly sweet taste comes into its own even more.

Buy fuet sausage

Chorizo ​​is probably Spain's most famous sausage. The sausage with its striking intense red color is very popular both nationally and internationally. The sausage gets its color and flavor from the smoked paprika powder (Pimenton), which can be seen as a national spice in Spain. In addition, the more neutral Fuet, which literally means 'whip', is a national commonplace. At our store we sell various types of fuet sausages. These sausages are usually only flavored with garlic and wine. But we also sell other variants: natural, pepper and garlic. With our years of knowledge in the field of sausage, we know how to select high quality. The tastiest sausages for a drink or just as a snack from the fist.

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